jamon-de-cebo-de-campo-50-raza-iberica-jamonia-peso-7500-8-kg pieza

50% Iberian Breed Free-Range Grain-Fed Ham. Weight 7–7.5 kg | JAMONIA

Name: 50% Iberian Breed Free-Range Grain-Fed Ham. Weight 7–7.5 kg | JAMONIA
Brand: JAMONIA
SKU: 203
Price: 181.68 EUR
Availability: InStock

En Stock

€181.68

Enjoy an authentic leg of 50% Iberian Breed Free-Range Grain-Fed Ham (Jamón de Cebo de Campo Ibérico) by JAMONIA, produced from Iberian pigs raised free-range in Extremadura on grasses, herbs, and natural feeds.

Approx. weight: 7–7.5 kg
Curing: 26 months
Origin: Extremadura, Spain (Castuera – Badajoz)

Our brand: JAMONIA

JAMONIA (Extremadura) complies with Spain’s new Iberian regulation (RD 4/2014 of January 10).

Choose how you’d like to enjoy it: whole piece, chunks, sliced, or hand-carved ultra-thin — always vacuum-packed for maximum freshness.

SERVICIO

whole piece
Machine sliced 30 €
Cut with a knife 60 €
Boned and packaged 4 tacos 15 €

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Cebo Campo Ham 50% Iberian Breed, from 50% Iberian Breed pigs, free-range fed with natural pastures, herbs and natural feed.

Curing: 24 months in our natural wineries in Castuera-Badajoz.

They are presented in an unbeatable way with their corresponding labeling: Green bridle, Green, white and black rope. Vitola: “Ibérico del Brillante” Iberian Cebo de Campo Ham, wrapped in a black 100% cotton cover and in a silk-screened ham box, especially for a gift.

Our freshly knife-cut hams are a true delicacy.

DATA SHEET

CHARACTERISTICS

Breed: Iberian cross-bred Iberian pigs (50%,75%,100%), origin of Extremadura.

Healing: 24-36 months.

Oleic acid: 52-56%

Weights: 7.2 / 7.2 – 8.0 / 8.0 – 8.7 / 8.7 – 9.0 kg.

INGREDIENTS:

CEBO IBERIAN PORK HAM, SALT. Gluten free, Lactose free, No additives.

NUTRITIONAL VALUE

Average value per 100g of the product.

ENERGY VALUE: 323 kcal/1351 kj

PROTEINS: 38 g

CARBON HYDRATES: 0.1 G

FATS: 19 G

Food.: Field booger.
Iberian Race: 50 %
Color Brida/Precinto: Brida verde: Alimentación de Cebo de Campo ( animal que se cría en libertad dehesa y recibe una alimentación a base de hierbas y piensos (cereales y leguminosas) y mínimo 50% Raza bérica.
Origen: Extremadura

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