salchichon-iberico-dulce-tradicional-artesano-iberico-del-brillante-peso-0350-0400-g-aprox
salchichon-iberico-dulce-tradicional-artesano-iberico-del-brillante-peso-0350-0400-g-aprox

Traditional Sweet Iberian Salchichón Artesano | BRILLANTE IBERIAN Weight: Approx. 0.350-0.400 kg

En Stock
€5.41

Ingredients: Iberian pork loin, salt, nutmeg, ground and whole pepper, stabilizer E.340, antioxidant E-331, preservatives E-250, E-252, dextrin, dextrose.

Allergen Ingredients: Lactose and gluten.

Approximate Weight: 400 g

 

Traditional Sweet Iberian Salchichón Artesano | IBÉRICO DEL BRILLANTE

Breed: Iberian from Iberian pigs, origin Extremadura.

Label: Red and white string. "Ibérico del Brillante" Salchichón SARTA.

Casing: Fibrán.

Curing: 3-4 months.

Weights: 0-400 g.

Packaging: Vacuum-packed piece.

Storage: The vacuum-packed product should be kept and transported refrigerated at below 5ºC. Before consumption, it is advisable to remove it from the bag at least one day before and let the product come to room temperature.

Best Before Date: 24 months / Vacuum-packed 1 year.

Ingredients: Iberian pork loin, salt, nutmeg, ground and whole pepper, stabilizer E.340, antioxidant E-331, preservatives E-250, E-252, dextrin, dextrose.

Allergen Ingredients: Lactose and gluten.

Nutritional Value (average per 100 g):

Energy Value: 441 kcal

Proteins: 26.9 g

Carbohydrates: 1.6 g

Fats: 36 g

Type
Iberian salami
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