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Pickled quails LA ABUELA JULIANA 550grs. Jesped
En Stock
€9.85
VAT included
Ingredients: Two quails, Extra virgin olive oil, Wine vinegar, Garlic, Bay leaf, Salt, Paprika
Whole black peppercorns
These ingredients are used to prepare quails in escabeche, a dish traditionally marinated and preserved in vinegar and olive oil with spices
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