Iberian Acorn-Fed Palette 50% Iberian Breed SLICED | IBÉRICO DEL BRILLANTE
Shoulder (front leg) from 50% Iberian breed free-range fattening pigs, raised and fed in the countryside with herbs and natural feed in Extremadura, sliced and vacuum packed.
Shoulder (front leg) from 50% Iberian breed free-range fattening pigs, raised and fed in the countryside with herbs and natural feed in Extremadura.
Conservation: vacuum sachets should remain in the refrigerator in the least cold area. If the vacuum is lost, they should be removed from the sachet, allowed to oxygenate at room temperature and consumed.
Preferred consumption: 60 days.