Iberian Gourmet Lot No. 8
Iberian Gourmet Lot No. 8
1 Piece of Field-Fed Iberian Shoulder (50% Iberian Breed) – JAMONIA (Approx. weight: 4.5–5 kg), cured for 12–18 months with exceptional flavor.
1 kg of Aged Sheep’s Milk Cheese – ARQUESPAL, with intense flavor and firm texture.
1 Bottle (75 cl) of Rioja ARIENZO Crianza Wine by Marqués de Riscal, a renowned winery, ideal for pairing with the selected products.
Iberian Gourmet Lot No. 8
1 Piece of Field-Fed Iberian Shoulder (50% Iberian Breed) – JAMONIA (Approx. weight: 4.5–5 kg), cured for 12–18 months with exceptional flavor.
1 kg of Aged Sheep’s Milk Cheese – ARQUESPAL, with intense flavor and firm texture.
1 Bottle (75 cl) of Rioja ARIENZO Crianza Wine by Marqués de Riscal, a renowned winery, ideal for pairing with the selected products.
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