Iberian shoulder
€173.50
Bellota Shoulders (front leg of the pig), from 100% Iberian breed pigs raised in freedom in the pastures of Extremadura and fed during the montanera (period from October to the end of January) with acorns, herbs and natural grasses.
Curing: 18 months in our natural cellars.
Brand: IBÉRICO DEL BRILLANTE
Approximate weight: 5-5,500 kg
You can select below...
€90.77
Field-Fed Shoulder (front leg) from 50% Iberian Breed pigs, raised freely in Extremadura (Castuera-Badajoz) and fed with herbs, pastures, and finally with natural feed.
Aged for 15 months in our natural cellars.
Brand: IBÉRICO DEL BRILLANTE
Below, you can select the WEIGHT of the piece and how you want to enjoy your shoulder in the SERVICE section,...
€86.32
Field-Fed 50% Iberian Breed Shoulder "IBÉRICO DEL BRILLANTE". Deboned and vacuum-packed as the center cut.
The shoulder is deboned and vacuum-packed as the center cut, cleaned of its outer rind. This deboned format allows for easy machine slicing at home. Enjoy the flavor of this freshly cut gourmet product known for its unmatched taste, juiciness, and...
Iberian shoulder
Sliced piece of field-fed Iberian acorn shoulder 50% Iberian breed | JAMONIA
JAMONIA
€81.77
Take our SLICED Piece of FIELD BAIT SHOULDER 50% JAMONIA IBERIAN BREED prepared to place directly on the table. Approximate weight: 4-4,500 kg
Sliced and vacuum-packed. Includes 1,500 kg of Cebo Campo Iberian Shoulder Ham sliced in a vacuum blister of approximately 125 gr (12 blister), Iberian cubes and knuckles.