Acorn-fed Iberian ham 100% Iberian pigs, Iberian pigs reared in the pastures of Extremadura and fed with acorns, natural grasses and herbs.
Approximate weight: 8-8,500 kg Healing: 36 months.
Our brand "IBÉRICO DEL BRILLANTE"
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Breed: Iberian pork from Extremadura.
Label: Red and black cord. Band: Acorn-Fed Ham "Ibérico del Brillante"
Curing: 24-36 months.
Oleic acid: 52-56 %
Weight: 7.2 / 7.2 – 8.0 / 8.0 – 8.7 / 8.7 – 9.0 kg.
Packaging: Black gauze. Cardboard box with printed design.
HAM FROM IBERIAN, ACORN-FED PIG, SALT
Average value per 100gr of product.
CALORIFIC VALUE: 323 kcal/1351 kj
PROTEINS: 38 g
CARBOHYDRATES: 0.1 G
FATS: 20.71 G
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In order to enjoy a good Iberian ham, we have to know how to preserve it, how to cut it and know where we buy it, always in a place of trust, we do not rely on great offers, quality has a price.Download (31.47k)