Sale! Jamón “ Ibérico del Brillante” cebo campo

Naturally grazed Ham "Ibérico del Brillante"

New product

Ham Cebo Campo 50% Iberian Race, fed in freedom in the dehesas of Extremadura with natural pastures, herbs and natural feed.

Approximate weight: 7,500-8 kg Healing: 24 months.

Our brand "IBÉRICO DEL BRILLANTE"

Click below to watch the video: The art of knife cutting in JAMONIA

More details

490 Items

198,85 € tax incl.

  • Any
  • Sliced / Machine € 20
  • Cutting / Knife 59.90 €
  • Boning / Packaging 4 tacos 15 €

Add to wishlist

Data sheet

Peso7-7,500 kg

More info

CHARACTERISTICS

Breed: Iberian pork from Extremadura.

Label: Green, white and black cord. Band: Ham "Ibérico del Brillante"

 Naturally grazed.

Curing: 24-36 months.

Oleic acid: 52-56 %

Weight: 7.2 / 7.2 – 8.0 / 8.0 – 8.7 / 8.7 – 9.0 kg.

Packaging: Black gauze. Cardboard box with printed design.

INGREDIENTS:

HAM FROM IBERIAN, MEAL-FED PIG, SALT

NUTRITIONAL VALUE

Average value per 100gr of product.


CALORIFIC VALUE: 323 kcal/1351 kj

PROTEINS: 38 g

CARBOHYDRATES: 0.1 G

FATS: 19 G

Reviews

No customer reviews for the moment.

Write a review

Naturally grazed Ham "Ibérico del Brillante"

Naturally grazed Ham "Ibérico del Brillante"

Ham Cebo Campo 50% Iberian Race, fed in freedom in the dehesas of Extremadura with natural pastures, herbs and natural feed.

Approximate weight: 7,500-8 kg Healing: 24 months.

Our brand "IBÉRICO DEL BRILLANTE"

Click below to watch the video: The art of knife cutting in JAMONIA

Download

How to enjoy a good ham

In order to enjoy a good Iberian ham, we have to know how to preserve it, how to cut it and know where we buy it, always in a place of trust, we do not rely on great offers, quality has a price.

Download (31.47k)