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Naturally grazed Ham "Ibérico del Brillante"
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Ham Cebo Campo 50% Iberian Race, fed in freedom in the dehesas of Extremadura with natural pastures, herbs and natural feed.
Approximate weight: 7,500-8 kg Healing: 24 months.
Our brand "IBÉRICO DEL BRILLANTE"
Click below to watch the video: The art of knife cutting in JAMONIA
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Data sheet
| Peso | 7-7,500 kg |
More info
CHARACTERISTICS
Breed: Iberian pork from Extremadura.
Label: Green, white and black cord. Band: Ham "Ibérico del Brillante"
Naturally grazed.
Curing: 24-36 months.
Oleic acid: 52-56 %
Weight: 7.2 / 7.2 – 8.0 / 8.0 – 8.7 / 8.7 – 9.0 kg.
Packaging: Black gauze. Cardboard box with printed design.
INGREDIENTS:
HAM FROM IBERIAN, MEAL-FED PIG, SALT
NUTRITIONAL VALUE
Average value per 100gr of product.
CALORIFIC VALUE: 323 kcal/1351 kj
PROTEINS: 38 g
CARBOHYDRATES: 0.1 G
FATS: 19 G
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How to enjoy a good ham
In order to enjoy a good Iberian ham, we have to know how to preserve it, how to cut it and know where we buy it, always in a place of trust, we do not rely on great offers, quality has a price.
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